Salt is one of the most used ingredients in the kitchen. Although it serves a variety of purposes, salt is mainly used as a flavor enhancer. Affecting both bitter and sweet senses, table salt is added to nearly every dish made. However, table salt is highly processed and contains very few, if any, minerals needed for human survival. Even so, we will continue to consume salt.
Being that salt will always be present, wouldn’t it make more sense to consume gourmet ... Continue Reading